Solved by a verified expert:Unit 9 : Unit 9: Life Cycle II – Quiz Main Question 1. 1.Lenny is 3¾ years old. He was 20 inches long when he was born. He is now 35 inches tall. Is Lenny growing at the proper rate? (Points : 1) Yes NoQuestion 2. 2.Which of the following is not a good way to evaluate weight in children? (Points : 1) Growth charts BMI Rate of growth Iron levelQuestion 3. 3.Regina is 8 years old and is obese. Which of the following recommendations is not appropriate to help Regina attain a healthy weight? (Points : 1) Increase her activity level Reduce the fat content in her milk from whole milk to low-fat milk Reduce her calorie intake by 300 calories per day Encourage her to eat more fruits and vegetablesQuestion 4. 4.Raymond suffers from iron-deficiency anemia. Which of the following reasons is not a possible explanation for the anemia? (Points : 1) Raymond follows a vegetarian diet Raymond has lead toxicity Raymond is not consuming enough Vitamin B12 Raymond consumes most of his calories from juiceQuestion 5. 5.Which of the following likely most influences the food choices of teenagers? (Points : 1) Nutritional recommendations Peer pressure Parent suggestions Calorie contentQuestion 6. 6.A diet adequate in fiber can help prevent all of the following in older adults except: (Points : 1) Hemorrhoids Diverticulosis Constipation OsteoporosisQuestion 7. 7.As people age, their kidneys become less efficient. This can lead to ______. (Points : 1) Decreased thirst Diverticulitis Dehydration DiabetesQuestion 8. 8.Gertrude is 81 years old and has multiple medical conditions. She has been experiencing dizziness and diarrhea for a few months. This began after a doctor’s appointment and her doctor prescribed a new medication. What might be the cause of Gertrude’s symptoms? (Points : 1) Dehydration Arthritis Frailty MedicationsQuestion 9. 9.As children grow, energy and protein needs per kilogram of body weight _______. (Points : 1) Increase Decrease Stay constant AlternateQuestion 10. 10.Which nutrients are of the greatest concern during childhood and adolescence in terms of dietary adequacy? (Points : 1) Iron and calcium Calcium and vitamin B12 Iron and vitamin B12 Vitamin B12 and vitamin DQuestion 11. 11.Physiological changes that occur in the elderly impacting nutrient intake include which of the following? (Points : 1) Decline in muscle mass Lack of physical activity Decline in immunes system’s ability All of the aboveQuestion 12. 12.Dental caries in children are related to the prolonged contact between sugar and bacteria on the surface of the teeth. (Points : 1) True FalseQuestion 13. 13.Taking multiple medications by the elderly can compromise nutrition status by which of the following? (Points : 1) Interfering with taste Causing gastrointestinal upset Decreasing nutrient absorption All of the aboveQuestion 14. 14.The recommended dietary allowances for calcium in adolescents is: (Points : 1) 1000 mg/day 1300 mg/day 800 mg/dayQuestion 15. 15.Watching television can influence caloric balance for children as it impacts the calorie intake as well as activity level. (Points : 1) True False
Expert answer:Unit 9 Life Cycle II Quiz – Lenny is 3¾ years old
by | Sep 2, 2021 | Uncategorized
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