Solved by a verified expert:Give a specific example of a bacterial pathogen that is worse today and briefly mention how they have evolved (what can they do differently now and why). Discuss the contributions of HGT and the relationship between virulence and an organism’s DNA (what are virulence factors, how can they be gained, and how can that change the ability to cause disease?). Why could your grandparents eat raw chicken, eggs, and ground beef without becoming ill back in the “good old days?
Expert answer:Discuss the contributions of HGT and the relations
by | Sep 2, 2021 | Uncategorized
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